Rainton Tomme (500g)

A mellow, golden Alpine style cheese with a nutty finish
Description

A mellow golden Alpine style cheese in a 500g wedge.  Rainton Tomme is semi-hard cheese with a sweet, grassy and nutty flavour.  The aroma is also sweet and nutty and the texture is firm with a creamy finish. It will dry naturally with age.

This cheese is made with vegetarian rennet and raw milk from our cow with calf dairy farm.

Winner of a Silver Medal at the 2018 Artisan Cheese Awards.

This cheese gets its name from Rainton Farm situated near the Galloway hills where we have been farming organically for 20 years.

Photo for illustrative purposes.  Cheese is cut to order to maximise shelf life. Rainton Tomme is best eaten within 4 weeks of cutting.

500g wedge

£26 per kg

Batnae municipium in Anthemusia conditum Macedonum manu priscorum ab Euphrate flumine brevi spatio disparatur, refertum mercatoribus opulentis, ubi annua sollemnitate prope Septembris initium mensis ad nundinas magna promiscuae fortunae convenit multitudo ad commercanda quae Indi mittunt et Seres aliaque plurima vehi terra marique consueta. Hanc regionem praestitutis celebritati diebus invadere parans dux ante edictus per solitudines Aboraeque amnis herbidas ripas, suorum indicio proditus, qui admissi flagitii metu exagitati ad praesidia descivere Romana. absque ullo egressus effectu deinde tabescebat immobilis.

Standard Delivery Charges

Order value of £35 or over

Free

Order value below £35

£7

Delivery to non-standard postcodes may take 2-5 days. For full details of these postcode areas, please see the Delivery page

£13.00